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Tanfiri

Also known as Tanfiri (Spiced Cornmeal and Groundnut Balls)

A Yoruba and northern cousin of donkwa: cornmeal, groundnut and spice rolled into snack balls, usually savoury-hot rather than sweet.

Tanfiri, Nigerian cooking

Ingredients

  • 1 cup of roasted cornmeal
  • 1 cup of ground roasted groundnuts
  • Chilli, ginger, salt and a pinch of sugar
  • A little oil to bind if needed

Method

  1. 01

    Mix to a mouldable paste. Roll into balls. Air-dry slightly before storing.

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