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Tigernut Fufu

Tigernut flour mixed with hot water into a swallow, a modern alternative using aya.

Tigernut Fufu, Nigerian cooking

Ingredients

  • 2 cups of tigernut flour
  • Hot water
  • A pinch of salt

Method

  1. 01

    Pour hot water over the flour and stir vigorously until smooth and stretchy, as you would semo. Serve with soup.

More side dishes & swallows