Igbotic Pie
Also known as Igbotic Pie (Beans and Plantain Pie)
A pie filled with seasoned beans and plantain — a traditional-leaning bakery riff, not meat pie.
- 80 mintotal time
- 10 piesserves
- Mediumdifficulty
Ingredients
- Meat-pie pastry
- 2 cups of cooked mashed beans
- 1 ripe plantain, diced and fried
- Onion, pepper, salt and a seasoning cube
Method
- 01
Mix the beans, plantain and seasoning into a thick filling. Cool.
- 02
Fill pastry, seal and bake at 180°C until golden.
Nigerian Meat Pie
Nigerian Fish Roll
Nigerian Sausage Roll
Scotch Egg Nigerian Style
Nigerian Chin Chin
Coconut Tart